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APPETIZERS
Fried Pickle Spears
Hand battered pickle spears served with ranch.
Cheese Sticks
Served with Marinara.
Chicken Quesadilla
Served with shredded lettuce, diced tomatoes, sour cream, and salsa.
Spicy Shrimp
Breaded and fried shrimp coated with our homemade spicy sauce and served over a bed of shredded lettuce and diced tomatoes.
Spinach Artichoke Dip
A mix of spinach, Parmesan cheese, and spices. Served with warm tortilla chips.
Bacon Cheese Fries
Topped with shredded mixed cheese and bacon bits and ranch.
Super Nachos
Fresh warm tortilla chips topped with chili, shredded cheese, lettuce, tomato, sour cream, and served with a side of salsa.
Loaded Potato Skins
Potato wedges topped with shredded cheese and bacon bits. Served with sour cream.
STEAK ENTREES
Served with a side salad and choice of side item
Ribeye 12 oz.
A richly marbled, hand-cut ribeye, grilled to your preferred temperature for bold, juicy flavor and exceptional tenderness.
Filet Mignon 6 oz.
Our most tender cut, delicately seasoned and expertly grilled for a refined, buttery texture and elegant finish.
NY Strip 12 oz.
A classic, well-marbled strip steak with a firm texture and robust beef flavor, grilled to perfection.
Center Cut Sirloin 8 oz.
Lean, flavorful, and expertly grilled, this sirloin delivers a satisfying steakhouse experience at a lighter profile.
Steak and Shrimp
An 8 oz. center-cut sirloin paired with grilled bacon-wrapped shrimp, combining bold beef flavor with smoky, savory seafood.
Chopped Steak 12 oz.
A hearty, seasoned ground steak patty, char-grilled and served juicy and tender—classic comfort with steakhouse quality.
*** Add Steak Toppers
Sauteed Mushrooms, Sauteed Onions, or Bleu Cheese crumbles
CHICKEN & WINGS
Smothered Chicken
Sautéed onions and mushrooms topped with Swiss cheese. Served with side salad and choice of side item.
Southwestern Chicken
Marinated chicken breast topped with barbecue sauce, shredded cheddar & jack cheese, and fresh diced tomatoes. Served with side salad and choice of side item.
Chicken Tenders
Hand breaded Jumbo tenders served with pickle wedge, Texas toast and honey mustard with choice of side item.
WINGS
FLAVORS: Mild, Hot, 911, Ghost Pepper, Mango Habanero, Lemon Pepper, Teriyaki, Jerk, Garlic Parmesan, Honey BBQ, Cajun
6 Piece Jumbo Wings
Served with celery and choice of ranch or Bleu. (ADD Fries for $1.99)
8 Piece Jumbo Wings
Served with celery and choice of ranch or Bleu. (ADD Fries for $1.99)
12 Piece Jumbo Wings
Served with celery and choice of ranch or Bleu. (ADD Fries for $1.99)
SEAFOOD ENTREES
Grilled Salmon
Served with a side salad and choice of side item.
Bacon Wrapped Shrimp
Jumbo Shrimp, grilled and wrapped with bacon. Served with a side salad and choice of side item.
Shrimp Tacos
2 grilled tacos, stuffed with fresh gulf shrimp, lettuce, tomatoes, and onions. Served with our homemade shrimp sauce and choice of side item.
BURGER PLATES
Comes with Lettuce, Tomato, Onion. Served with Pickle Spear and side item.
Classic Cheeseburger
Mushroom Swiss
Black & Bleu
Chili Cheese
BBQ Bacon
Triple Cheese Bacon
Patty Melt
SANDWICHES
Served with Pickle Spear and side item.
Philly Cheesesteak
Sautéed onions, green peppers, sliced mushrooms, and topped with Swiss cheese.
Chicken Philly
Sautéed onions, green peppers, sliced mushrooms, and topped with Swiss cheese.
Rueben
Fresh rye bread toasted and served with corned beef, sauerkraut, and Swiss cheese.
Chicken Sandwich
Grilled chicken breast topped with Monterey Jack cheese, lettuce, tomato, and onion.
French Dip
Thinly Sliced Beef topped with Monterrey Jack cheese on a toasted Hoagie roll with Au Jus.
Ribeye Sandwich
Choice Ribeye steak on a toasted Hoagie roll with lettuce, tomato, and onion.
SALADS
DRESSINGS: Ranch, Bleu Cheese, Honey Mustard, Thousand Island, Italian, Raspberry Vinaigrette, Balsamic Vinaigrette, Caesar
Grilled Chicken Caesar
Grilled Chicken with Fresh Romaine lettuce tossed in Caesar dressing, and parmesan cheese, croutons. (SUB Shrimp $2)
Grilled Salmon Caesar
Grilled Salmon with Fresh Romaine lettuce tossed in Caesar dressing, and parmesan cheese, croutons.
Grilled or Fried Chicken
Grilled Chicken or Chicken Tenders with lettuce, tomato, onion, croutons, shredded cheese, and egg.
Tropical Salad
Teriyaki Glazed Chicken Breast served over Spring mix, Roma tomatoes, feta cheese, mandarin oranges, grilled pineapple, grapes, red onions, raspberry vinaigrette dressing.
SIDE ITEMS
French Fries
Onion Rings
Loaded Baked Potato
Served with butter, sour cream, shredded cheese, bacon bits.
Asparagus
Sauteed Mushrooms and Onions
Vegetable Medley
Rice Pilaf
Mixed Fruit
Cup of Chili
House Side Salad
Caesar Side Salad
Reserve a Table
Gift Cards
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